Crispy Thai Inspired Spring Rolls | Fleurieu Food & Wine

Crispy Thai Inspired Spring Rolls | Fleurieu Food & Wine

fleurieufoodandwine.com.au

Crispy Thai inspired spring rolls with a light, shattering crunch. An easy snack or starter you can prepare ahead and fry to order.

View full recipe on fleurieufoodandwine.com.au

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at fleurieufoodandwine.com.au.

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Ingredients

  • 1/2 daikon
  • 1 carrot
  • 1/4 small cabbage
  • 12 green beans
  • 2 green onions
  • tbsp brown sugar
  • 3 kaffir lime leaves
  • 1 Juice of lime
  • 10 g Celery Leaves (Or Corriander)
  • 3 bird’s eye (or green chillies (optional))
  • 2 tsp Chinese cooking wine
  • 2 tsp fish sauce
  • 1 tsp red bean paste or miso (Miso Paste)
  • 1 tsp ginger water (grated ginger)
  • 1/2 tsp sesame oil
  • 12 spring roll wrappers
  • 2 g Oil spray

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