Bacon Wrapped Meatloaf Recipe - This Mom Can Cook
Bacon-wrapped meatloaf with a ketchup-brown sugar glaze, creamy inside, crispy outside—perfect for family dinners! Yielding 8 servings.
Ingredients
- 3/4 cup milk
- 6 slices of bread
- 2 pounds lean ground beef
- 1/4 cup Parmesan cheese
- 1/4 tsp seasoning salt
- 1/4 tsp garlic powder
- 4 eggs beaten
- 10 slices of thin bacon
- 2 sticks of celery
- 1/4 to 1/2 small white onion
- 1/2 Pringles Original flavor (crushed)
- 3/4 cup bread crumbs
- 1 cup ketchup (for sauce)
- 1/3 cup brown sugar (for sauce)
- 1 tsp dry mustard (for sauce)
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