Blueberry Breakfast Quesadilla with Cream Cheese and Honey
Make a warm blueberry breakfast quesadilla with cream cheese and honey in about 10 minutes. Crisp tortilla, creamy filling, and juicy berries make it an…
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Cooking tools:
- Air fryer
- Microwave
- Skillet
- Nonstick skillet
- Cast iron skillet
- Cutting board
- Chef's knife
- Mixing bowl
- Spoon
- Spatula
- Paper towel
- Aluminum foil
- Airtight container
- Plate
Ingredients
- 3 tablespoons cream cheese, softened
- 1 1/2 teaspoons honey, plus more for serving if desired
- 1/8 teaspoon ground cinnamon
- 1/4 teaspoon finely grated lemon zest, optional
- 1/3 cup (50 g) fresh blueberries, rinsed and dried
- 1 large 10-inch flour tortilla
- 1/2 teaspoon unsalted butter or neutral oil for the skillet
- Extra blueberries or Greek yogurt for serving, optional
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