Honey-Poached Pears recipe | PCC Community Markets
Delight in honey-poached pears, a vegetarian, gluten-free treat. Served with crème fraîche, this easy recipe serves 6.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.pccmarkets.com.
Ingredients
- 2 1/2 cups water
- 1 cup honey
- 5 whole star anise
- 2 tablespoons fresh lemon juice
- Pinch of salt
- 6 pears (about 2 1/2 pounds), peeled
- 1/2 cup crème fraîche, sour cream or Greek yogurt
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