Baked Chicken Alfredo

Baked Chicken Alfredo

vegeta.com

Preheat oven to 190°C. Cook al dente pasta, then blend creamy garlic sauce with cheese for a delicious baked pasta dish.

View full recipe on vegeta.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at vegeta.com.

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Cooking tools:

  • Oven
  • Baking dish
  • Pot
  • Pan
  • Saucepan
  • Mixing bowl
  • Measuring cup
  • Measuring spoon
  • Wooden spoon
  • Whisk
  • Colander
  • Grater
  • Cutting board
  • Chef's knife
  • Spoon
  • Serving platter

Ingredients

  • 60 g Butter
  • 700 g Cooked Penne
  • 1 teaspoon of Fresh Parsley, finely chopped
  • 280 g Cooked/Roasted Chicken, chopped or pulled
  • 300 g Grated Mozzarella
  • 50 g Grated Parmesan
  • 1/4 teaspoon of White Pepper
  • 1 teaspoon of Thyme
  • 2 tablespoons of Vegeta Gourmet or Chicken Stock & Seasoning Powder
  • 250 ml Cooking Cream
  • 250 ml of Milk
  • 250 ml of Water
  • 2 tablespoons of Plain Flour
  • 4 Cloves of Garlic
  • 1 teaspoon of Oregano

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