Veggie burgers - Mitsides Group

Ingredients

• 3 Tbsp olive oil
• ½ cup mushrooms, finely chopped
• 2 artichoke hearts, finely chopped
• 1 small onion, finely chopped
• 1 small red bell pepper, finely chopped
• 1 carrot, grated
• 2 cloves garlic, minced
• ½ cup Mitsides Medium Beans, cooked
• ½ cup Mitsides Whole Chickpeas, cooked
• 2 Tbsp Worcestershire sauce
• ½ tsp oregano
• 1 tsp Mitsides Vegetable Powder
• ½ tsp smoked paprika
• ¼ cup Panko breadcrumbs
• 1 egg, beaten
• 1 cup Gruyere cheese, grated
• Salt & pepper (to taste)