Carrot and Cumin Salad recipe for managing PCOS and pregnancy on Fertility Chef
Carrot and Cumin Salad
Ingredients
- 1 1/2 cups packaged matchstick-cut carrots
- 1 tablespoon extra-virgin olive oil
- 2 teaspoons fresh lemon juice
- 1/2 teaspoon honey
- 1/4 teaspoon kosher salt
- 1/8 teaspoon ground cumin
- 1/8 teaspoon paprika
- 1/8 teaspoon black pepper
- Dash of ground cinnamon
- 2 tablespoons finely chopped fresh cilantro
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