Home-made peanut butter – Food & Home Magazine
Homemade peanut butter is so easy to make that you'll never go store-bought again. Whip it up in no time and use in everything from sauce to smoothies.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.foodandhome.co.za.
Ingredients
- 300g (2 cups) unsalted and roasted peanuts
- 1,25ml (¼ tsp) coarse salt
- 45ml (3 tbsp) honey
- 30ml (2 tbsp) vegetable oil
- 40g (¼ cup) unsalted and roasted peanuts, roughly chopped
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