Hummus With Tahini
The
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Ingredients
- 2 cups canned chickpeas
- Juice of one lemon
- 2 tablespoons tahini paste
- 1 tablespoon garlic
- 1/4 cup olive oil
- Salt
- Freshly ground black pepper
- Drizzle of olive oil
- 1 cup kalamata olives, pitted
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