Apple-raspberry pudding – recipe with photos, German cuisine

Apple-raspberry pudding – recipe with photos, German cuisine

restexpert.com

Apple-raspberry pudding in the collection of dishes of German cuisine. Description of the recipe with step by step cooking instructions. A detailed list of ingredients.

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Ingredients

  • 250 grams apples
  • 90 milliliters natural apple juice
  • 15 grams sugar
  • 0,25 package of vanilla pudding powder
  • 60 grams frozen raspberries

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