Buffalo Chicken Meatballs | Go Bold With Butter

Ingredients

• 1/4 small red onion, minced
• 3 gloves garlic, minced
• 1 egg white
• 1/4 cup Parmesan cheese, grated
• 1/4 cup panko bread crumbs
• 1 tablespoon dried parsley
• 1/2 teaspoon salt
• 1/2 teaspoon garlic powder
• 1/2 teaspoon onion powder
• 1/4 teaspoon dried dill
• 1/4 teaspoon dried basil
• 1/4 teaspoon pepper
• 1 pound 99% fat-free ground chicken breast
• 4 ounces block Feta cheese, cut into 24 ½-inch cubes (will have 6 leftover cubes)
• 4 tablespoons butter
• 1 cup buffalo wing sauce