McCann's® Oat Brown Bread - Baking At Home
Prep Time: 20 Minutes Cook Time: 30 Minutes Total Time: 50 Minutes Yield: 12 servings Ingredients - 3 C. all-purpose flour - 1 1/2 C.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at bakingathome.com.
Ingredients
- 3 C. all-purpose flour
- 1 1/2 C. whole wheat flour
- 1/2 C. McCann’s® Quick Cooking Rolled Irish Oats
- 1/3 C. McCann’s® Traditional Steel Cut Irish Oatmeal
- 1/4 C. granulated sugar
- 2 1/2 tsp. Clabber Girl® Baking Soda
- 1/2 stick butter, chilled and cut into 1/2″ cubes
- 1 1/2 -2 C. buttermilk
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