Healthy bran rusks: A nostalgic recipe to boost your morning coffee time
You won't buy rusks for your morning coffee anymore. Our homemade healthy bran rusk recipe is the perfect way to start your morning as long as you don't drop it into your cup.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.thesouthafrican.com.
Ingredients
- 1 kg bran
- 1 kg cake flour
- 22 1/2 ml baking powder
- 450 ml brown sugar
- ½ tsp salt
- 750 g soft butter
- 250 ml water
- 4 eggs
- 750 ml buttermilk
- 1 cup sunflower / other seeds
- 1 cup raisins/cranberries
- 1 cup toasted chopped nuts
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