Simple Syrup
Heat water and sugar in a saucepan until the edges simmer and sugar is completely dissolved. Let mixture cool before using or storing.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at nutritionhealthreview.com.
Ingredients
- 1 cup sugar
- 1 cup water (makes about 1.5 cups)
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