Macadamia Pasta Recipe | Creamy Carbonara | Patons

Ingredients

• Sauce
• 1 tbs Suncoast Gold Macadamia Oil
• 2 cloves garlic
• minced
• 1 cup (150g) diced yellow onion
• ½ cup (120ml) Suncoast Gold Macadamia Milk
• 2 tbs fresh lemon juice
• 1 cup (195g) firmly packed steamed cauliflower florets
• ½ cup (82g) raw
•  Suncoast Gold Macadamias
• soaked and drained
• ½ cup (44g) nutritional yeast (savory yeast flakes)
• ¾ tsp natural salt
• plus more to taste
• pinch red pepper flakes 
• ¼ tsp freshly ground black pepper
• Pasta
• 1 packet fettucini noodles
• 1 tbs extra-virgin Suncoast Gold Macadamia Oil
• plus more as needed
• ¼ tsp natural salt
• 1 cup (95g) steamed and chopped broccoli florets
• ¼ cup (12g) finely chopped flat-leaf parsley
• ¼ cup (20g) finely chopped green onions (white and green part)