Dried Prawns with Mango Curry
Dried Prawns Mango Curry (Unakka Chemmen Manga Curry) is a traditional Kerala-style curry usually made for lunch.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at foodgood.in.
Cooking tools:
- Blender
- Chef's knife
- Cutting board
- Skillet
- Saucepan
- Stove
- Mixing bowl
- Colander
- Wooden spoon
- Spoon
- Paring knife
- Fine-mesh sieve
Ingredients
- 1 cup Dried Prawn
- 1/2 cup Grated Coconut
- 1 teaspoon Chilly powder
- 1/4 teaspoon Turmeric powder
- 2 pieces Raw Mango
- 1 Drumstick
- 4-5 Shallot
- 1 spring Curry leaves
- 3 Green Chillies
- 2 Dry Red Chilies
- Oil and Salt as required
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