Pretty Little Lavender Fairy Cakes Cupcakes Recipe

Ingredients

• 1 1/2 cups all-purpose flour
• 3/4 cup granulated sugar
• 1 teaspoon baking powder
• 2 teaspoons dried culinary lavender
• 1/4 teaspoon salt
• 1/2 cup unsalted butter, softened
• 2 pieces large eggs
• 1 teaspoon vanilla extract
• 1/2 cup whole milk
• 3 drops purple gel food coloring (optional)
• 1 1/2 cups powdered sugar
• 1/2 cup unsalted butter, softened (for frosting)
• 2 tablespoons heavy cream
• 1 teaspoon vanilla extract (for frosting)
• 2 tablespoons purple sanding sugar or edible glitter for decoration