Minced Beef and Noodle Casserole Recipe - Australian.Food.com
A hearty winter meal on its own or a light tasty summer meal with salad. I've been making this for years and have forgotten where it came from, but I
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.food.com.
Ingredients
- 1 lb minced beef
- 1 cup tomato sauce (or combination of sauces to taste)
- 2 teaspoons mixed herbs
- 3 cups grated cheddar cheese
- 2 beef bouillon cubes (equivalent to two teaspoons beef stock powder)
- 2 tablespoons cornflour (mixed in sufficient water to make a paste)
- 2 cups water
- salt
- fresh ground black pepper
- 1 dash olive oil or 1 dash preferred oil
- salt and pepper
- 300 g egg noodles, fetteccine or linguine (I prefer egg noodles)
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