Chicken Salad Sandwich Recipe With Olive Oil Mayo — Eat This Not That
Who said your chicken salad sandwich has to be drowning in mayo? Our recipe is much lighter, yet packed with flavor, thanks to raisins and curry powder.
Ingredients
- 3 Tbsp golden raisins
- 3 cups chopped cooked chicken
- 2 stalks celery
- thinly sliced
- 1⁄2 onion
- diced
- 1 carrot
- shredded
- 1⁄2 tsp curry powder (From both a flavor and a nutritional standpoint
- spices need to be replaced every 6 months to a year.)
- 1⁄4 cup olive oil mayonnaise
- Salt and black pepper to taste
- 4 large lettuce leaves (romaine
- iceberg
- or anything else)
- 8 slices whole-grain bread or English muffin halves
- toasted
- 2 medium tomatoes
- sliced
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