Vanilla Bean Olive Oil Cake – Rising Star Baking Supply

Ingredients

• 1 ½ cups (195g) all-purpose flour
• ½ tsp baking powder
• ¼ tsp baking soda
• ½ tsp fine sea salt
• 1 cup (200g) granulated sugar
• Zest of 1 large lemon
• 3 large eggs, room temperature
• ¾ cup (180ml) high-quality extra-virgin olive oil
• ¾ cup (180ml) whole milk Greek yogurt
• 2 tsp Rising Star Organic Vanilla Bean Paste
• 2 tbsp fresh lemon juice