Pear crème brulée | FoodCook : Easy recipe

Pear crème brulée | FoodCook : Easy recipe

foodcook.net

Pear crème brulée | Easy 10-minute prep, delicious dessert perfect for 6. Bake at 140°C for 28-30 mins & caramelize with brown sugar. Enjoy Black Friday special!

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Ingredients

  • 4 egg yolks
  • 1/2 litre of liquid crème fraiche
  • 1 vanilla bean
  • 8 pears in syrup
  • 4 tablespoons brown sugar
  • 80 g sugar

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