Cauliflower with Buttered Crumbs - Master recipes
Place 1 in. of water in a large saucepan; add cauliflower. Bring to a boil. Reduce heat; cover and simmer for 10-12 minutes or until crisp-tender. Meanwhile, in a small heavy saucepan, cook butter...
Ingredients
- 1 large head cauliflower, broken into florets -
- 1/3 cup butter, cubed -
- 1 tablespoon lemon juice -
- 1/4 cup dry bread crumbs -
- 1/4 cup grated Parmesan cheese -
- 2 tablespoons minced fresh parsley -
- 1/8 teaspoon salt -
- 1/8 teaspoon pepper -
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