Ultimate Ranch Burger Recipe A Flavor RoundUp
Saddle up for the best ranch burger recipe Homemade ranch seasoning and creamy sauce take this classic to a new level Get ready for a flavor party in every bite
Ingredients
- 1 tablespoon dried dill
- 1 tablespoon dried parsley
- 2 teaspoons garlic powder
- 2 teaspoons onion powder
- 1 teaspoon dried chives
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1/4 teaspoon dried mustard powder
- 1/2 cup mayonnaise (120 ml)
- 1/4 cup sour cream (60 ml)
- 2 tablespoons buttermilk
- 1 tablespoon Ranch Seasoning (from above)
- 1 teaspoon lemon juice
- Pinch of garlic powder
- Pinch of onion powder
- Salt and pepper to taste
- 1.5 lbs (680g) ground beef (80/20 blend recommended)
- 4 burger buns, brioche or your favourite
- 4 slices cheddar cheese (or your favourite cheese)
- 1/2 cup shredded lettuce
- 1/2 cup sliced tomato
- 1/4 cup sliced red onion
- Optional: Crispy fried onion rings (for topping)
- 1 tablespoon olive oil (15 ml)
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