Lemon Cake With Poppy Seeds | Socilink
Taste the freshness of lemon with a crunchy poppy seed twist in this moist, easy-to-make cake. Perfect for any lemon lover!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.socilink.com.
Ingredients
- For the Cake:
- 150 g Butter
- 180 g Sugar
- 3 eggs
- Zest of 1 Lemon
- 100 g Grated Coconut
- 225 g Flour with Yeast
- 200 ml semi-skimmed milk
- 1 c. poppy seed soup
- For the syrup:
- 1 cup Sugar
- Juice of 1 and a half lemon
- To decorate:
- Poppy Seeds (to taste)
- Lemon slices (to taste)
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