Indian Curry Paste For Seafood Recipe - Cooking Index
Recipe for Indian Curry Paste For Seafood Recipe - Use the lower 6 inches of 3 stalks of lemongrass, outer leaves discarded and the stalks sliced Into a food processor with the motor running drop the...
Ingredients
- 6 teaspoons
- 30ml
- Garlic cloves (large) 3
- Lemongrass 4
- Fresh gingerroot - peeled and chopped
- 1/2 teaspoon 2.5ml
- Turmeric 1 tablespoon 15ml
- Fresh lemon juice 1 teaspoon 5ml
- Coarse salt 1 teaspoon 5ml
- Vegetable oil
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