Simple Ground Beef Tacos with Fresh Salsa and Avocado | Sous | Sous

Ingredients

• 1 lb ground beef (80/20 or 90/10)
• 1 tbsp olive oil
• 1 large onion, chopped
• 2 cloves garlic, minced
• 1 packet (1 oz) taco seasoning
• 1/2 cup water
• 12 taco shells (hard or soft)
• 1 large tomato, diced
• 1/2 red onion, finely chopped
• 1/4 cup fresh cilantro, chopped
• 1 jalapeño, seeded and minced (optional)
• 1 lime, juiced
• Salt and black pepper to taste
• 2 ripe avocados, sliced or diced
• Optional toppings: shredded lettuce, shredded cheese, sour cream