Ground Beef Taco Salad with Avocado Dressing | Recipe Cart | Recipe Cart

Ingredients

• 1 pound ground beef
• 1 yellow onion, diced
• 1/2 tsp garlic powder
• 1 tsp ground cumin
• 2 TBSP chili powder
• salt & pepper
• 1/2 cup water
• 8 ounces corn tortilla chips
• 1 medium head iceberg lettuce, shredded
• 3 ounces sharp cheddar cheese, shredded
• 1/2 cup grape tomatoes, sliced
• 1/2 cup sliced black olives
• 4 green onions, thinly sliced
• 1 avocado, peeled, pitted, and chopped
• 1/4 tsp garlic powder
• 3 TBSP red wine vinegar
• 2 TBSP fresh lime juice
• 1/2 cup olive oil