Chicken Ramen Recipe

Ingredients

• “6 lbs chicken wings (may replace with chicken back, etc.)”
• “4 medium carrots”
• “3 bunches of scallions”
• “1 full head garlic”
• “1 2-in. piece of ginger”
• “1/4 cup tamari or soy sauce”
• “10 cups water (really 2 cups and 8 cups)”
• “6 cups all-purpose flour”
• “2 tsp fine sea salt”
• “2 tsp baking soda”
• “4 eggs beaten”
• “1 cup warm water”
• “1 large garlic clove”
• “1/4 tsp Chinese five-spice powder”
• “2 Tbs honey”
• “2 Tbs hoisin sauce”
• “1 1/2 Tbs soy sauce”
• “1 Tbs ketchup”
• “scant 2 tsp toasted seasame oil”
• “2-3 lbs chicken breasts or boneless, skinless thighs (possibly butterflied)”