recipes:stuffed_mushrooms [alephnull.com]
Experience rich, savory stuffed mushrooms with a garlicky breadcrumb topping—perfect hors d'oeuvres inspired by classic escargots. YIELD: 4 servings, TIME: 25 minutes.
Ingredients
- 4 tablespoons unsalted butter, at room temperature
- 2 tablespoons finely chopped parsley
- 1 tablespoon minced shallot
- 2 teaspoons minced garlic
- Kosher salt and black pepper
- ½ cup plain panko bread crumbs
- 2 dozen small cremini mushrooms (about 1 pound), stemmed
- 2 tablespoons extra-virgin olive oil
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