Pavlova Crown Recipe | Gluten-Free Dessert Recipes | Tesco Real Food

Pavlova Crown Recipe | Gluten-Free Dessert Recipes | Tesco Real Food

realfood.tesco.com

Looking for a delicious dessert fit for a bank holiday weekend? Look no further than this Pavlova recipe. Discover more gluten-free dessert recipes at Tesco Real Food.

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Ingredients

  • 300g blueberries
  • 100g caster sugar
  • ½ lemon, juiced
  • 7 Tesco Finest meringue shells (from a box of 12)
  • gold glitter spray
  • 25g white chocolate, melted
  • 7 milk chocolate gold pearls
  • 8-pack meringue nests
  • 400ml whipping cream, whipped
  • 100g cherries, halved and stoned

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