Potato Pizzas with Rocket Salad Recipe | Food Network UK
This mouth-watering recipe is ready in just 45 minutes and the ingredients detailed below can serve up to 4 people.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at foodnetwork.co.uk.
Cooking tools:
- Oven
- Baking sheet
- Mixing bowl
- Measuring spoon
- Chef's knife
- Cutting board
- Rolling pin
- Grater
- Peeler
- Spoon
Ingredients
- 3 tablespoons extra-virgin olive oil, plus more for the baking sheets
- 450g prepared pizza dough
- 2 large red-skinned potatoes (12 ounces), very thinly sliced (we love a mandolin for this)
- 1/2 cup thinly sliced red onions
- 2 cloves garlic, minced
- 1/2 teaspoon fresh thyme leaves
- Salt
- freshly ground black pepper
- 1/2 cup finely grated Parmesan, plus some larger shavings for topping the pizzas
- One 5-ounce container baby rocket (about 6 cups)
- 2 teaspoons white wine vinegar
- Serving suggestion: sliced salami or prosciutto
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