Coconut Mango Sago | Asian Inspirations

Coconut Mango Sago | Asian Inspirations

asianinspirations.com.au

This Coconut Mango Sago dessert has influences from both the original Chinese Mango Sago Dessert and the Filipino’s Mango Bango. In this creamy…

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Ingredients

  • 2 medium ripe and firm mangoes
  • 50g dried sago pearls
  • 1 cup nata de coco jelly
  • 1 can coconut milk (or can substitute with milk, evaporated milk or cream)
  • 2 tbsp condensed milk (or more, depending on preferred sweetness)

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