Beef Pot Pie

Beef Pot Pie

www.abetterchoice.com.au

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Cooking tools:

  • Pie dish
  • Oven
  • Chef's knife
  • Cutting board
  • Peeler
  • Colander
  • Skillet
  • Saucepan
  • Mixing bowl
  • Whisk
  • Wooden spoon
  • Measuring cup
  • Measuring spoon
  • Pastry brush
  • Baking sheet
  • Spatula
  • Fork
  • Stove

Ingredients

  • 1 1/2 kg beef sirloin, sliced into 2cm chunks
  • 1 onion, finely chopped
  • 1 cup green beans, roughly chopped
  • 1 large white potato, diced
  • ¼ head of broccoli, chopped into small florets
  • ½ cup peas
  • 1 medium carrot, peeled and finely chopped
  • 1 sprig fresh thyme
  • 4 garlic cloves, minced
  • 2 tbsp flour
  • 400g chopped tomatoes
  • 2 cups beef stock
  • 2 tsp Dijon mustard
  • 1 tsp sugar
  • Salt
  • pepper
  • 1 egg, beaten
  • 1-2 sheets of puff pastry

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