EGG MUFFINS

EGG MUFFINS

bakkerijvanheeswijk.nl

Ingredients Preparation - Cut the crusts off the bread slices, roll them flatter and larger with a rolling pin and cut them in half so you have 12 slices.

View full recipe on bakkerijvanheeswijk.nl

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Cooking tools:

  • Rolling pin
  • Muffin tin
  • Chef's knife
  • Cutting board
  • Mixing bowl
  • Whisk
  • Oven
  • Spoon

Ingredients

  • 6 slices of stale bread
  • 6 eggs
  • 6 slices of bacon or ham
  • 100 g grated cheese
  • half a mug of milk
  • a small bunch of chives
  • salt
  • pepper
  • butter
  • a muffin tin for 12 pieces

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