Simple Roasted Asparagus with Shallots and Parmesan — The Mom 100

Simple Roasted Asparagus with Shallots and Parmesan — The Mom 100

themom100.com

The simple Roasted Asparagus with Shallots and Parmesan recipe adds melted cheese and crispy shallots to make a dish perfect for entertaining.

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Ingredients

  • 1 ½ pounds asparagus ((trimmed and lower stalks; peeled if necessary))
  • 3 tablespoons olive oil ((divided))
  • 1 teaspoon kosher salt
  • 3 shallots ((halved and sliced))
  • ¼ cup shaved or coarsely grated Parmesan cheese
  • Freshly ground black pepper ((to taste))
  • Juice of half a lemon ((optional))

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