Nutella® Crescent Babka Recipe | Pillsbury
This delicious chocolate hazelnut-filled babka made with crescent dough is sure to please at any party.
Ingredients
- 1 tablespoon powdered sugar
- 1 tablespoon all-purpose flour
- 1 tablespoon cold butter
- 2 cans (8 oz) refrigerated Pillsbury™ Original Crescent Dough Sheet
- 1/2 cup Nutella® hazelnut spread with cocoa
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