Sugaki Recipe (Fresh Oysters Marinated with Ponzu Sauce) - Cooking with Dog

Sugaki Recipe (Fresh Oysters Marinated with Ponzu Sauce) - Cooking with Dog

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We are making Sugaki, oysters marinated with ponzu sauce. Enjoy this simple, delicious Japanese-inspired way of eating fresh raw oysters. You should definitely try this recipe when oysters are in...

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Ingredients

  • 120 g Fresh Oyster (intended to be eaten raw)
  • Ponzu Sauce (check out our buri shabu shabu recipe.)
  • 2-3 tbsp Grated Daikon Radish
  • Spring Onion Leaf (chopped)
  • Ichimi Chili Pepper

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