Apricot Pinwheels Recipe
These slice-and-bake pinwheel cookies with nutmeg-spiced dough are wrapped around an apricot and pecan filling.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.landolakes.com.
Cooking tools:
- Rolling pin
- Mixing bowl
- Measuring cup
- Measuring spoon
- Whisk
- Spatula
- Chef's knife
- Cutting board
- Baking sheet
- Parchment paper
- Cooling rack
- Oven
Ingredients
- Cookie
- 1 cup Land O Lakes® Butter softened
- 1 cup sugar
- 3 tablespoons orange juice
- 1 teaspoon vanilla extract
- 2 2/3 cups all-purpose flour
- 1/2 teaspoon baking powder
- 1/4 teaspoon ground nutmeg
- 2/3 cup apricot all-fruit spread
- 1/2 cup finely chopped pecans
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