Apricot Pinwheels Recipe
A lovely apricot filling peeks out from pretty pinwheel cookies sprinkled with chopped almonds.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bettycrocker.com.
Cooking tools:
- Hand mixer
- Rolling pin
- Cooling rack
- Mixing bowl
- Spoon
- Measuring cup
- Measuring spoon
- Oven
- Refrigerator
- Baking sheet
- Chef's knife
- Cutting board
- Spatula
Ingredients
- 1 package (3 oz) cream cheese, softened
- 1 cup butter or margarine, softened
- 1/4 cup sugar
- 1 teaspoon vanilla
- 2 1/4 cups Gold Medal™ all-purpose flour
- 1/8 teaspoon salt
- 1/4 cup apricot jam or preserves
- 1/4 chopped unblanched almonds
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