Chicken or Squid Luau
Experience the taste of Hawaii with Chicken or Squid Luau, a delicious aquatic dish made with taro leaves and calamari/chicken in coconut milk. Perfect for seafood lovers!
Ingredients
- 2 pounds calamari (squid), sliced in rings, or boneless chicken in small pieces
- 3 pounds taro leaves
- 1 teaspoon Hawaiian or kosher salt
- 1/2 teaspoon baking soda
- 6 tablespoons butter
- 2 medium onions, diced
- 3 cups coconut milk
- 1 1/2 teaspoon salt
- 1 tablespoon sugar
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