Mini Apple Cider Bundt Cakes with Buttermilk Glaze
These beautiful little cakes make perfect gifts for friends and neighbors for the holidays.
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Cooking tools:
- Bundt pan
- Stand mixer
- Cooling rack
- Saucepan
- Mixing bowl
- Measuring cup
- Measuring spoon
- Spoon
- Toothpick
- Oven
- Stove
Ingredients
- 3 Cups Shawnee Mills All-Purpose Flour
- 1 1/2 Cups Unsalted Butter
- 3 Cups Sugar
- 6 Large Eggs
- 2 Teaspoons Apple Pie Spice
- 1/2 Teaspoon Baking Powder
- 1/4 Teaspoon Salt
- 1 Cup Apple Cider
- 1 Teaspoon Vanilla Extract
- 1 cup Sugar
- 1/4 Teaspoon Apple Pie Spice
- 1 1/2 Teaspoons Baking Soda
- 1/2 Cup Buttermilk
- 1/2 Cup Unsalted Butter
- 1 Tablespoon Light Corn Syrup
- 1 Teaspoon Vanilla
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