Thai Shrimp - Recipe | Bonapeti.com

Thai Shrimp - Recipe | Bonapeti.com

bonapeti.com

One of the most ancient spices - saffron! Add it just before removing the shrimp from the heat, so that it doesnt lose its aroma from the high heat.

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Ingredients

  • shrimp - 1.1 lb (500 g) preferably peeled
  • olive oil - 4 tbsp.
  • salt - 2 - 3 pinches
  • garlic - 4 cloves
  • dill - 1/2 bunch
  • white wine - 1/2 cup
  • black pepper - freshly ground
  • chili - 1 tsp.
  • saffron - 1 pinch
  • oyster sauce - 2 tbsp.
  • lemon juice

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