Salted Vanilla Caramels - Queen Fine Foods
Little paper-wrapped parcels of completely addictive caramel, topped with a sprinkle of sea salt - if you're making these to give as gifts, make sure you do a double batch!
Ingredients
- <p>1 cup (250ml) thickened cream</p>
- <p>70g butter, cut into pieces</p>
- <p>2 tbsp (60g) honey</p>
- <p>1 ¼ cup (275g) caster sugar</p>
- <p>¼ cup (60ml) water</p>
- <p>1/4 cup (60ml/90g) Queen Glucose Syrup</p>
- <p>1 tsp sea salt flakes, plus extra for dusting</p>
- <p>½ tsp Queen Vanilla Bean Paste</p>
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