Smothered Potatoes (Patates Etouffées) - Magic Seasoning Blends

Smothered Potatoes (Patates Etouffées) - Magic Seasoning Blends

www.magicseasoningblends.com

Ralph and Mary Ann’s smothered potatoes are delicious. He loves to spread them on Mary Ann’s homemade yeast rolls to make a potato sandwich.

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Ingredients

  • ⅓ cup vegetable oil
  • 3 pounds potatoes, peeled, sliced ¼ inch thick, and cut into about 1-inch squares
  • 1½ cups very finely chopped onions
  • ½ teaspoon minced garlic
  • 3 teaspoons Vegetable Magic® or Meat Magic®
  • 1½ cups, in all, rich stock or water (see Note)
  • ½ cup finely chopped green onions (tops only)

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