Rav's 'Frozen' Fantasy Cake recipe - The Great British Bake Off
A tall, three-layered sponge, sandwiched with passion-fruit buttercream and covered in blue-tinged vanilla buttercream.
Ingredients
- 250g self-raising flour
- 1½ tsp baking powder
- 90g ground almonds
- 340g caster sugar
- 340g unsalted butter, softened and diced
- 6 medium eggs, at room temperature, beaten
- ¾ tsp almond extract
- 250g unsalted butter, softened
- 400g icing sugar, sifted
- 7 passion fruits
- 150g unsalted butter, softened
- 225g icing sugar, sifted
- 1 tsp vanilla extract
- edible blue food colouring paste or gel
- 100g royal icing sugar
- 2½–3 tsp water
- LED tea lights (optional)
- edible glitter (optional)
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