Kheema Fry With Methibhaji recipe by Mubina
Kheema Fry With Methibhaji recipe by Mubina posted on 20 Jun 2017 . Recipe has a rating of 5.0 by 1 members and the recipe belongs in the Beef, Mutton, Steak recipes category
Keywords
- fry
- halaal
- kheema
- methibhaji
- mubina
- recipe
- with
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at halaal.recipes.
Cooking tools:
- Chef's knife
- Cutting board
- Pot
- Colander
- Measuring spoon
- Stove
- Spoon
- Serving bowl
Ingredients
- Methi (Fenugreek) bhaji (Spinach)
- oil
- 1 sliced onion
- 200 grm mince
- 1tdp ginger
- 1 teaspoon garlic
- salt to taste
- 1 teaspoon chili powder
- ½ teaspoon turmeric
- 2 teaspoons dhana jeera powder
- 1 teaspoon Garam masala
- 1 teaspoon Shan kheema (mince) masala
- 2 medium sized chopped tomatoes
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More Like This
Kheema Fry With Methi Bhaji recipe by Mubina
halaal.recipes
Mutton Keema Fry Recipe - How To Cook Mutton Keema Fry
licious.in
Gheema Curry recipe by Zakira Moosa
halaal.recipes
Kaleji Fry recipe by Faadila Naveed Ahmad
halaal.recipes
Kheema Curry Recipe
food.com
Fry Keema Recipe | Eid Recipes in English
kfoods.com
/images.kitchenstories.io/communityImages/c8ca4bc01d8fc77c41029aad447870b2_bb263232-ad62-4205-9b5a-da1b3ea35a12.jpg)
Beef Kheema
kitchenstories.com
Methi Bhaji Egg recipe by Naseema Zulfi Khan
halaal.recipes