Pumpkin Puree Cake

Name: Pumpkin Puree Cake
Total time: 50 min
Ingredients: 1 pound pumpkin puree; 2 teaspoons vanilla extract; 8 ounces flour; 5 ounces sugar; ½ cup water; 2 tablespoons butter; ⅔ cup whipping cream; egg white foam; chocolate sauce (for topping)

sodelicious.recipes

Lo’ and behold, ye pumpkin lovers! The mildly sweet mighty pumpkin is here with us again! This time not as a pie but in the form of a scrumptious cake. One flavored with vanilla, glazed with sugar,...

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