Lemon Chicken - Emerils Cooking
Zesty lemon chicken with a creamy honey sauce and Emeril’s touch—oven-roasted to perfection in just 45 minutes!
Ingredients
- 4 lb whole chicken, cut into 8 pieces
- 1 tbsp Emeril’s® Original Essence
- 1/2 tsp freshly ground black pepper
- 2 tbsp lemon juice, plus an additional 1/3 c
- 1/2 cup flour, reserve an additional 2 tbsp
- 1/2 tsp paprika
- 3 tbsp olive oil
- 1 cup onion, thinly sliced
- 3 clove garlic, smashed
- 1 cup Emeril’s® Organic Chicken Stock
- 1/3 cup honey
- 1 tbsp soy sauce
- 2 tbsp butter, softened
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