Banana and Raspberry Bread
Enjoy Banana and Raspberry Bread for breakfast or as a delicious snack.
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Cooking tools:
- Stand mixer
- Loaf pan
- Sifter
- Cooling rack
- Oven
- Parchment paper
- Mixing bowl
- Wooden spoon
- Skewer
- Airtight container
Ingredients
- 150 g butter softened
- 1 cup brown sugar
- 2 eggs lightly beaten
- 2 ripe bananas, peeled and mashed
- 2 cups self-raising flour
- ½ tsp Bake Aid OR 1 teaspoon DigestEasy solution, OR ¼ teaspoon Relief
- 1 tsp baking powder
- ½ cup milk
- ½ cup fresh or frozen raspberries thawed on a sheet of kitchen paper. Sprinkle with a little Relief.
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