Pear and Raspberry Bread and Banana Bread
Pear and Raspberry Bread is an easy-to-make fruit bread that is perfect for afternoon tea or brunch. If you have bananas that need to be used this pear and Raspberry bread recipe is easily adjusted...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.mindfood.com.
Ingredients
- 125g butter, at room temperature
- 1 cup caster sugar
- 2 tsp vanilla extract
- 3 eggs
- 2 cups self-raising flour
- ½ cup milk
- 2 (525g) pears, peeled, cored, quartered and thinly sliced
- 125g punnet fresh raspberries
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